I
have discovered that the Italian word for ginger is "zenzero." I
discovered that because it was the special extra "ingredient of the day"
in the dark chocolate sorbet I just ate.
I am officially in Italy.
(And no, there are no pictures. I ate it too fast. Getcher own.)
2 comments:
Eating food in Italy is fucken magnificent!
^ What CP said.
Also: yum!
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